Chef Mark Mallia of The River Grill

$54.00 –Adult TBJ Members
$58.00—Adult Non-Members $38.00 for children 5-12
FREE - Children under 5 Price includes Afikomen gifts & full server service.
Join us for the full menu from appetizers to dessert. The seder will be lead by Rabbi Freedman and our cantorial soloist Amy Goldstein.
For a personal touch, bring your own seder plate, candle sticks and wine for seder and dinner if you have them. TBJ will provide the wine for the service, matzah, the Haggadah, the service & music. Bring your favorite charoset recipe to share with the table. Stay & celebrate with us afterwards.
The Temple Hill Tavern is strictly limited to 120 people so sign up soon. (Pricing is set to cover our costs but we won’t turn anyone away. Contact Rabbi Freedman if you have questions in that regard.)
Don’t forget to purchase your wine through TBJ at our Purim Carnival on March 8th & Ides of March Pasta Banquet on March 15th .